I’ve blogged about some of my little OCD quirks (monkisms), but I’ve not narced on Hubby for his. His may be actually more severe than mine. When we first started dating, he had all his shoes lined up neatly in his closet floor and his shirts were hung in ascending sleeve length and also according to collar detail (or something like that). I’m always amazed when I open the peanut butter jar and it is smooth and flat on the surface. Not sure how he even does that. So imagine my shock this morning when I open the tub o’ margarine and see this. Okay, first of all...crumbs, yuck. More importantly, how the heck did this get all lopsided. I don’t understand... but instead of buttery toast, I‘m opting for cereal (if the date of the milk is not expired). Somebody’s got some ‘splaining to do.

Oh my goodness! I have a 'thing' about my butter, too! I've even blogged about it:
http://itsjustwhatido.blogspot.com/2008/08/butter.html
http://itsjustwhatido.blogspot.com/2008/08/butter-part-2.html
Posted by: Michelle | February 05, 2009 at 10:22 AM
Yep, that skeeves me right out, too. Just ick.
Posted by: Maggie's Mind | February 05, 2009 at 11:19 AM
Yep, I remember Michelle's post about the butter. Because of tubs that end up like that, I opt for sticks of margarine, sliced nice and clean. In that same vein, I detest using a spoon or knife in any product repeatedly (ie: dip the knife in the Miracle Whip, spread onto bred, re-dip into MW!) No double dipping, please!!!
Posted by: nola | February 05, 2009 at 11:34 AM
Thank you ladies, I feel less weird now.
Posted by: Okie Sister | February 05, 2009 at 11:47 AM
For my response see:
http://www.randysblog.com/
Posted by: Randy | February 06, 2009 at 10:13 AM